White sauce
White sauce serves as a delicate, neutral base for creative culinary ideas. It unfolds its full aroma particularly well with vegetables, fish, and gratins.
Ingredients : Starch, cornstarch, vegetable fats, flavor enhancer (glutamate), iodized table salt, Skimmed milk powder , Lactose , onions, thickeners (xanthan gum, guar gum, locust bean gum), acidifier (citric acid), yeast extract, garlic.
Product without gluten-containing ingredients according to the recipe. Technologically unavoidable traces cannot be excluded.
| Calorific value | 1568 kJ | |
| 375 kcal | ||
| Fat hereof: saturated fatty acids |
12.2 g 7.8 g |
|
| carbohydrates of which sugar |
54.0 g 7.5 g |
|
| Protein | 10.0 g | |
| Salt | 13.2 g |
Nutritional information per 100g of base product
White sauce serves as a delicate, neutral base for creative culinary ideas. It unfolds its full aroma particularly well with vegetables, fish, and gratins.
Ingredients : Starch, cornstarch, vegetable fats, flavor enhancer (glutamate), iodized table salt, Skimmed milk powder , Lactose , onions, thickeners (xanthan gum, guar gum, locust bean gum), acidifier (citric acid), yeast extract, garlic.
Product without gluten-containing ingredients according to the recipe. Technologically unavoidable traces cannot be excluded.
| Calorific value | 1568 kJ | |
| 375 kcal | ||
| Fat hereof: saturated fatty acids |
12.2 g 7.8 g |
|
| carbohydrates of which sugar |
54.0 g 7.5 g |
|
| Protein | 10.0 g | |
| Salt | 13.2 g |
Nutritional information per 100g of base product